FROZEN AND DRY SALMON FISH

SALMON, ATLANTIC (Salmo salar)

Size: 24 kg, 46 kg (Up to 45 kg and 1,5 meter long)

Quality: Fresh, frozen fillets, slices, or whole

Season: All year

Salmon is the common name for Salmonidae. Several other fish in the family are called trout; the difference is often said to be that salmon migrate and trout are resident, a distinction that holds true for the Salmo genus.

 

WE ALSO SUPPLY OTHER FISH AS MENTION BELOW
 

CAPELIN (Mallotus villosus)

CAPELIN ROE, LODDEROGN (Mallotus villosus)

COALFISH, SAITHE (Pollachius virens)

COD, ATLANTIC (Gadus morhua)

COD, LIGHT-SALTED/LIGHT DRIED (Gadus morhua)

COD, OTHER (Gadus morhua)

CLIPFISH, KLIPPFISH, Cod (Gadus morhua)

STOCKFISH, Spawning Norwegian Arctic Cod (Gadus morhua)

HERRING (Clupea harengus)

HADDOCK (Melanogrammus aeglefinus)

HALIBUT, ATLANTIC (Hippoglossus hippoglossus)

KING CRAB (Paralithodes camtschaticus)

MACKEREL, ATLANTIC (Scomber scombrus)

POLLOCK (Pollachius pollachius)

SALMON, ATLANTIC (Salmo salar)

SHRIMPS, PRAWNS (Pandalus borealis)

SPOTTET WOLF-FISH (Anarhichas minor)

WHITE FISH, COMMON (Coregonus lavaretus)

FISH HEADS of the spices mentioned above